Discover the bold flavors of our Red Pepper Romesco Sauce—a delectable blend of roasted red peppers and a hint of preserved lemon. This rich, tangy sauce combines roasted red pepper and garlic with a splash of red wine vinegar and a touch of preserved lemon juice for a zesty, gourmet experience. Perfect for adding a vibrant kick to pasta, grilled veggies, or your favorite dishes. Elevate your meals with this versatile and sophisticated sauce!

Vegan
Vegetarian
Gluten-Free
Soy-Free
Sugar-Free
Farm To People Kitchen

Brooklyn, NY

It all started with our renowned hummus. Your passion for it fueled our creativity to expand our offerings.

Welcome to Farm to People Kitchen, where we're here to simplify your meal planning with ingenious shortcuts. Drawing inspiration from the season's bounty and our fantastic community of producers, we're dedicated to making your life a tad smoother – whether you're tackling busy weeknight dinners or enjoying laid-back Sunday brunches. For a speedy lunch fix, savor our Roasted Chicken Fajita Burrito. Prepping a picnic? Our Chickpea 'Un-tuna' Salad is the ideal sidekick. Just grilled a steak? Elevate it with our fresh chimichurri. And rest assured, our commitment to using the premium ingredients we're renowned for remains unwavering.

Keep frozen, enjoy within a week of thawing

Roasted Red Pepper, Sunflower Oil, Garlic, Preserved Lemon Juice, Red Wine Vinegar, Salt, Pepper. This product is made in a kitchen that also processes foods containing all nine major allergens: peanuts, tree nuts, milk, eggs, wheat, soy, fish, shellfish, and sesame. While we take precautions to prevent cross-contact, this product may contain trace amounts of these allergens.