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    Zoe


    Greatly sought after the world over, Zoe extra virgin from Spain is cold pressed from Cornicabra olives grown in the Castilla-La Mancha region. It is then blended with well-rounded Spanish varieties such as Picual and Hojiblanca to ensure a consistently delicate flavor. Zoe Extra Virgin Olive Oil was awarded Best Choice and Fruitiest Oil by the New York Times in one of their recent national tastings. It achieves a sensuous balance of delicate fruit and luscious butter accompanied by an aromatic bouquet of pepper, fresh basil, almonds and artichoke hearts.

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    ZoeZoeZoe Extra Virgin Olive Oil

    3.0 Litre

    Image from Farm to People
    ZoeZoeOrganic Zoe Extra Virgin Olive Oil

    88.0 Fluid Ounce

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